We have a whole section dedicated to whole (or unprocessed foods)
http://www.3fatchicks.com/forum/whol...tyle-209/]HERE.
Read the labels - as a general rule, if there are a lot of ingredients listed that you don't recognize as food, it's usually not a whole food.
The more meals that you can make from products that are in their natural state (ie, fruit, meat, vegetables) the better.
Some deli meat is formed and then cut (processed) and others are just cooked and sliced thinly (whole).
I consider rotisserie to be a whole food, also chicken breasts even if they're frozen, and fruit that you buy and cut (though most fruit cups are processed with added sugars and unnecessary ingredients).