Is it just me or does this creep anyone else out?
Ok, so last night both me and the bf worked late. Then we met a friend and her family and spent a good 2 hours outside talking. By the time we got home we were both exhausted and we decided to do something we hadn't done in over 2 months (cue the scary organ music) we ordered in chinese food. We both got reasonably healthy dinners, chicken and broccoli for me :) I only ate half of a small container of rice (less than half a cup) and a large container of the chicken and broccoli. Calorie wise I was still 500 under for the day but today I gained two pounds when I weighed in. Don't worry, I'm not freaking out. I know that it's water weight. That is the first thing that freaks me out. I drink ALOT of water, easily 100oz in a day and regardless of that I still retained water after that food. The other thing...I can feel it. My hands feel that yucky tight way they do when I'm retaining badly. Ugh. Clearly I can't eat Chinese food anymore. I can't say I really mind...I cook better than most of the restaurants in the area anyway :D But EW How much salt do they put in that stuff?!?!?!
Ok, that's all sorry for the randomness but I was waaaaay creeped out this morning. All the love ladies!!!! |
Think msg and soy sauce. Lots of sodium in Chinese food. I still indulge but request low sodium soy when it is available, also they will make it without the msg if you ask.
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My husband and I ALWAYS feel like crap when we go for Chinese food. We get the craving about once every 2 months or so. After we are finished, and we do make good choices, we both look at each other and say "Let's never do this again" Bloated, gassy, we can't seem to get enough water to drink for almost a day later. WHY DO WE CONTINUE ???? We try to make a effort to stay away !!
Suzy |
Me too!! I had Chinese for the first time in months yesterday, no rice, and Bam!! One pound higher today! And, UGH, do I feel bloated!
Ummm. But it was Goooooood! |
Yeah, it's pretty nasty. :(
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I take it you meant 1500 for the day, not 500... :o
I haven't had Chinese food in some time. When I do eat it, I stick with mostly vegetables and try to get items without a lot of sauce. It's the sauces that get you with Chinese foods--they are all sugar and oil and salt. Of course, many traditional Chinese dishes are not like that, but the foods made for Western consumption usually are... Jay |
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I feel exactly what you're saying... I eat out rarely - partly for financial reasons but partly because I bloat terribly almost whenever I eat out. I LOVE spicy Thai food, and I do occasionally eat that or sushi, but I have to drink lots of water the next day too. I'm sure you'll be fine once you flush sodium out, but it makes you want to fix your own meals for a while, doesn't it?? |
I had Chinese food on Friday for the first time in probably at least 6 months. Super bloated until today. Yuck. MSG is worse than just plan salt LOL!
There is a reason why it's called Chinese Food Syndrome. :D |
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I am sure there was some cream in the curry sauce, it was too good, but at least I had lots of protein!!! Next time, we are skipping the chicken in yogurt sauce and going just for the lamb in curry sauce and the eggplant veggie mixture. :hun: |
Try switching to Japanese food. We used to be weekly Chinese eaters, and instead we've switching to going to a Hibachi restaurant once or twice a month. The food is better {cooked right in front of your from scratch, so you know what you're getting} and I never get that bloaty, water retaining feeling afterwards.
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Since I've been weighing daily, I've found so many things that can affect the number on the scale. I do avoid what I can several days before my TOPS weigh-in on Monday nights, but generally I've learned ways to deal and compensate.
Extra water helps alot, so I really push the water when I'm eating chinese food, starting with the meal. That means I'm up all night going to the potty, but usually I don't get the nasty bloated feeling, or much if any water gain the next day (and it's all back where it should be by day 2). I don't really avoid chinese or ethnic restaurants because while they may add a little extra water weight temporarily, the're often a better choice in the long-run, as there are often a lot more lower calorie and high veggie choices available at ethnic restaurants than "american" ones. I have to be aware not to avoid the super-sweet or fatty sauces and deep fried meats, and starchy entrees, but I'm stll left with more weight-loss friendly choices than in most other restaurants. |
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