Planning & Journals, 5/20-5/27

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  • SUNDAY

    Breakfast - 5
    Blueberry Toast - 4
    Trail Mix - 1

    Lunch - 10
    Turkey Sandwich - 5
    Banana - 2
    Milk - 3

    Dinner - 10
    Scrumptious Beef & Potato Casserole - 5
    Zucchini - 0
    Rice - 5

    Snacks - 9
    Yogurt - 2.5
    Banana - 2
    Dark Chocolate - 3
    100 cal popcorn pack - 1.5
    Choc cake - 2

    Target Points - 34
    Flex Points - 2/23
    Total Points - 36
  • Hey rubberlegs, I moved your Sunday post to a new thread.

    OK, Sunday:

    BREAKFAST
    Breakfast shake:
    1 cup 1% milk
    1 whole egg
    1 serving whey protein
    1/2 banana

    SNACK
    1 serving whole milk yogurt w/ strawberries, 170 cals

    LUNCH
    Lean Cuisine--not sure which

    SNACK
    2 oz. tuna, water packed
    4 Triscuits

    DINNER
    Lean Cuisine
    broccoli, 3 or 4 oz.

    SNACK
    Not sure--probably popcorn

    The overnight trip went OK--I stayed within my calories at least.

    Jay
  • rubberlegs - beef and potato casserole sounds DELICIOUS!!!

    Breakfast:
    1 cup 1% milk (2)
    1 cup fiber one cereal (2)
    banana (2)

    Snack:
    fiber one bar (2)

    Lunch:
    Campbell's Chunky Grilled Chicken and Vegetable Soup (3.5)
    1 cup cherry tomatoes (0)

    Snacks:
    10 baby carrots (0.5)
    Fat Free Microwave Popcorn (whole bag) (4.5) (this may end up being after dinner)

    Dinner:
    ??? but 7.5 points left for it

    Total of 24 points (target)

    Snack:
  • SUNDAY

    Breakfast/Lunch (TOM came and my stomach hurts!)
    1 slice of whole grain white bread w/ strawberry spread

    Dinner
    Mexican (my splurge!)
    I had 1 chicken quesadilla and half a side of rice and brought the rest home

    Snacks
    100 calorie chex at the movies (and about 5 pieces of popcorn, I admit it)
    Banana
  • JayEll: Thanks for making a new thread. My brain doesn't function too well that early in the AM.

    Modkittn: This is the recipe I used (not the link I posted earlier)

    Beef Mushroom & Potato Casserole
    serves 6 @ 5 Points per serving

    2 large potatoes, thinly sliced
    1 lb lean ground beef
    1 can mushrooms, drained
    2 garlic cloves, chopped
    1 can 98% FF cream of mushroom soup
    3/4 c water
    1/4 c reduced fat cheddar cheese
    salt, pepper, garlic salt to taste

    Preheat oven to 350. Spray a 9x13 pan with cooking spray. In a medium pan, brown hamburger and garlic until cooked through. Add mushrooms, salt, pepper and garlic salt to taste. Mix water and soup together and set aside. Place a layer of potatoes on bottom of casserole pan. Spoon 1/2 of cooked hamburger on top, then 1/2 of the soup mixture. Repeat layers. Cover and bake for an hour. Uncover then sprinkle with cheese and bake uncovered until cheese melts, about 5 minutes.
  • It's MONDAY!

    BREAKFAST:
    Coffee w/ Coffee Mate Lite
    1 large shredded wheat biscuit
    1/2 cup 1% milk
    3 prunes

    SNACK:
    1/3 cup 2% cottage cheese
    6 baby cut carrots

    LUNCH:
    Lean Cuisine--Lemon Chicken

    SNACK:
    2 oz. water-packed tuna with salsa mixed in
    6 Triscuits

    DINNER:
    Lean Cuisine--Chicken Parmesan
    Salad w/ 1TBS dressing

    SNACK:
    1 serving Natural light popcorn

    Jay
  • Breakfast- 2 egg muffins and coffee with sugar free creamers
    Snack- bannana
    Lunch- 4 ounces chicken breast, .25 cup carrots, .50 cup asparugus
    Snack- raisins
    Excersize- 1 hour cardio
    Snack- apple
    Dinner- Not really sure, maybe some tuna or maybe a lean michelina dinner.
  • Hey Jay! It IS Monday and I had to work some overtime yesterday... woke up this morning and thought "NOOOOO I didn't get my two day weekend!!!" oh well =(

    rubberlegs - That recipe looks yummy, but I don't like mushrooms I don't mind using mushroom soup in things though. What do you think would be good to substitute for the can of mushrooms (for a vegetable)? Maybe peas?

    Breakfast:
    Smoothie!
    1 cup 1% milk (2)
    1 cup nonfat yogurt (2)
    1 cup frozen unsweetened berries (1)

    Snack:
    Fiber one bar (2)

    Lunch:
    3 oz deli turkey meat (2)
    on 2 halves of a Whole Wheat Pita (2)
    with lettuce (0)
    banana (2)
    10 baby carrots (0.5)

    Snack:
    cucumber spears (0)
    Almonds (4)

    Dinner:
    ??? I have 6.5 points left (not including my activity points). Maybe oatmeal (2) with brown sugar (2) and cinnamon, and then some milk (2) to drink with it? It will be around 8pm so I don't want anything big. I hate eating after 7pm.

    Activities:
    30 minutes walking at lunch (1 point earned)

    I have my WW meeting tonight so wish me luck! hehe
  • MONDAY

    Breakfast
    2 Nutrigrain Blueberry waffles w/ strawberry spread

    Lunch
    Leftover Mexican (1 chicken quesadilla and a bit of rice)

    Dinner
    Parmesan Crusted Tilapia
    Pasta Side
    Steamed Broccoli


    Snacks
    Boston Cream Pie Nonfat Yogurt
    Melon
    Organic Cheese Crackers (I really only had 3-4, and the whole bag is 130 calories, but that satisfied my craving!)
    100 calories Hostess pack- darn TOM!
  • Quote: rubberlegs - That recipe looks yummy, but I don't like mushrooms I don't mind using mushroom soup in things though. What do you think would be good to substitute for the can of mushrooms (for a vegetable)? Maybe peas?
    Sounds yummy! Good luck at your meeting!
  • MONDAY
    Breakfast - 9.5
    Toast w/Jam - 4.5
    Trail Mix - 5

    Lunch - 5
    Scrumptious Beef n Potato Casserole - 5
    Zucchini - 0

    Dinner - 12.5
    Rice w/spag sauce, olive oil, cheese - 9.5
    Milk - 3

    Snacks - 7
    Orange - 1
    Choc covered cherries - 4
    Blueberry Bread - 2

    Target Points - 34
    Flex Points - 0/21
    Total Points - 34
  • TUESDAY

    Breakfast:
    1/4 cup wild blueberry granola
    1/2 cup milk
    protein drink (1/2 cup milk + 1 serving whey protein)

    Snack:
    2 string cheese
    4 Triscuits

    Lunch:
    Lean Cuisine--chicken & pasta primavera

    Snack:
    1/3 cup 2% cottage cheese
    8 carrot sticks

    Dinner:
    Lean Cuisine--lemon pepper fish
    salad w/ 1 TBS dressing
    3 oz. broccoli

    Snack:
    1 serving natural light popcorn

    Jay
  • Happy Tuesday!

    Went to WI last night at WW and was down 1 pound. Woohoo!!

    Breakfast: (4)
    1 cup non-fat plain yogurt (2)
    1/2 cup Fiber One (0)
    1 banana (2)

    Snack: (0.5)
    10 baby carrots

    Lunch: (5)
    Subway 6" Turkey and Ham on Wheat (5)

    Snack: (2)
    Fiber One Bar (2)

    Dinner (4pm): (5)
    Chunk Light Tuna Fish in water (whole can) (3)
    with 2 TBSP Fat Free Miracle Whip (0)
    and lettuce (0)
    on Whole Wheat Pita (2)
    Cucumber spears (0)

    Total so far: 16.5

    After dinner snack (8pm):
    Dunkin' Donuts Bacon Egg and Cheese on English Muffin (7)
    Coffee with Skim Milk (0.5)

    Total: 24 points (my target!)
    Activity points earned:
    Brisk walking for 45 minutes = 2 points
  • TUESDAY

    Breakfast
    2 Nutrigrain Blueberry Waffles w/ Strawberry Spread

    Lunch
    ACK. 6 piece Chicken McNuggets and a Medium Fry. Not too terrible, I guess. I had a migraine all night/day and finally feel better and had to EAT! Right around 600 calories. I will eat a good dinner!

    Dinner
    ?

    Snacks
    1/3 of a banana
    some melon

    I am a bit behind! Will update.
  • Tuesday
    B: 1c yogurt, 1T flax, 1T almonds, 1/2c cereal, strawberries, coffee w/1% milk
    L: 1 pc string cheese, 1c snow peas, 1 apple, 1/2c crackers w/artichoke spread
    S: chocolate-caramel cup
    D: not sure yet