Planning for Wed 4-11

  • b - oatmeal, banana
    s - tangerines (i didn't get to eat em yesterday)
    l - something from subway
    s - tangerine
    d - pasta w/ broccoli
  • B: 1pc bread w/peanut butter, 1 banana, 16oz coffee w/whole milk
    L: 1c chicken chili, 2c steamed carrots and green beans
    S: 3/4c ice cream, 1T sesame seeds
    D: 1 Boca burger, 2 pc bread, mustard, 1c tomato soup w/1c kale, 1c roasted potatoes w/olive oil
  • B: 1/2 c lf cottage cheese, 1 c grapes
    L: Lean pocket, V8
    D: 1 lamb pita with green peppers and cucumbers, salad
  • B: A pita with white cheese. A non fat small latte
    S: A fat free diet yogurth
    L: A Steak with cucumbers. A Pear
    S: A pita with turkey and tomatos
    D: Letucce salad

    w: 2 lts

    E: 1 hour of cardio, 200 abs
  • B- sliced ham, cup of coffee with splenda and creamers
    S- 2 lady fingers
    L- choped bbq sandwich and green beans (my boyfriend wanted to go out to lunch) but lunch was less than 500 calories.
    S-yogurt, raisins
    D- broiled pork chop.

    Excersise: one hour of ultra do all cardio/weights class!!

    all in all...only 1500 calories. I need to find some veggies in here somewhere though. ....
  • B- two boiled eggs and mini bagel
    S- coffee
    L- salad with chicken and crackers maybe soup
    S- uh thinsations?
    D- not sure
    W- lots
    E- yah, i stayed in bed this morning... i might do some tonight
  • B - 1 egg
    1 oz smoked gouda
    1 tortilla
    1 cup skim milk

    S - 1 cup yogurt + 1/4 cup raisins (update: I didn't have the poptarts!!!!)

    S - Boca sandwich

    D - 1/2 cup white rice + 1/2 cup indian curry (veggie, low fat) + 1 cup yogurt.

    That should keep me full.
  • B~egg burrito
    S~Fage 0% yogurt with half a frozen banana
    L~leftover ww penne with chicken sausage and vegetables (Cooking Light)
    S~Triscuits with Laughing cow light cheese
    D~sesame chicken
  • I had my all bran for breakfast and then my Superfoods Rx book arrived. So I went grocery shopping ...

    I had turkey, shrimp, strawberries all ready already.
    Baby carrots, broccoli, tomatoes, grapefruit in some combination and turkey soup for supper.
  • B: .5c cottage cheese w/ .5c pineapple, Americano w/ nonfat milk
    S: 1 oz pretzels, 1 c grapes
    L: Teriyaki chicken breast, 1.5c peanut pasta salad
    S: Fiber One Bar
    D: 1c rice w/ 1c ceviche, 2 tbsp fresh salsa

    W:4L
    E: 1 hr power pilates
  • Breakfast- Low sugar Oatmeal, Light and Fit Yogurt
    Lunch- Turkey, lettuce, tomato, cheddar sandwich on multigrain bread, green apple
    Snack- FF hot dog on low-carb bun
    Dinner- Turkey chili