Originally Posted by nelie:
I made Caldo verde with tempeh the other day and tonight I'm making upside down Shepherd's pie

The upside down shepherds pie was the first thing I ever made from AFR! I love french lentils.

Also I finally weighed myself this morning and I've lost 4 pounds, so thats something!

Congrats!

Thanks for telling me about this book! :)

Congrats Lauren! :woohoo:

I'm not sure if I'll buy this right now because my cookbook collection is already massive and I'm thinning it out, but I might buy it later. I noticed the Amazon preview of the book has quite a few recipes visible and they all look fantastic. I want to try the Sundried Tomato and Walnut salad dressing! :T

I love this book, I gave it away on my blog too, spreadin' the love!

:)

I came down with some stupid virus that destroyed me for over a week, and I'm still not 100%. Cant wait to get over it so I have the energy to go back to cooking again. Right now work wipes me out so badly that I get home and crawl into bed. Blergh.