Quote:
Originally Posted by MissKelly
Im speaking of its decaying process ((lack of)) & its chemicals...not whether its vegetarian or not. I have friends & family who aren't vegetarian who have rode in my car ((as most or all of us have in yours)) and when I have come across a lone fry under the seat while cleaning out my car, it looks exactly like it just came out of the fryer. Seeing the old, still looking fresh/new fry roused my curiosity to look up why it still looks freshly fried. Beef flavoring is one of the least of problems in those manufactured things.
How do they make them in the UK?
They don't add beef flavoring in the UK that is all I know

And really yes the fries are gross but since they aren't vegetarian, I don't eat them. And a lot of vegetarians eat processed stuff, I try to minimize processed stuff myself but that doesn't mean all vegetarians do.