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Accidental vegetarian baking mix!
I posted on another forum about the Southaven Farm baking mixes. My daughter has decided to go vegetarian and I realized that she could make muffins and pancakes with these mixes just by using soy milk and soy yogurt instead of dairy. I make them with dairy but I tasted one of hers with soy and the muffin was delicious! If you need something like this, I highly recommend these mixes. southavenfarm.com
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I'll look for that brand, thanks for the recommendation!
And if she's given up eggs, she can replace them with: • 1 tbsp gram (chick pea) or soya flour and 1 tbsp water • 1 tbsp arrowroot, 1 tbsp soya flour and 2 tbsp water • 2 tbsp flour, ½ tbsp shortening, ½ tsp baking powder and 2 tsp water • 50g tofu blended with the liquid portion of the recipe • ½ large banana, mashed • 50 ml white sauce |
I made multigrain pancakes this weekend and they are awesome!
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