I think the best remedy for that is to find foods that you want to eat... then "bulk" them up with veggies!

I love salads, almost every meal I eat comes on top of some type of salad! Arugula is my favorite, then mixed baby greens, spinach, etc...I actually love them all! To make my salads different I mix up the toppings... like black beans and salsa, today's lunch had buffalo quinoa(but usually I would do tofu, which is p1 appropriate I THINK).sometimes I do a dab of hummus on top... to me this is key to still maintaining lots of veggie consumption. My motto is the salad is the main course- and that always keeps me up in my veggie count!

Love the Spaghetti Squash Deep Dish Italian Pie too!

For the last couple of weeks I've been snacking on these baby gourmet cucumbers. They are just baby "seedless" or english cucumbers. They are so yummy I like how I can just grab one and eat it whole like a pickle. Sometimes I split them lengthwise and spread a 1/2 triangle of laughing cow on each half. They don't have the most nutrients in the world but I'll tell you what, they do the trick when I just want to shove something in my mouth or want some crunch.