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SF Chocolate Mousse
I experimented with a recipe i found in prevention magazine, and this is my take on it. It's a sugarfree, P2 mousse like dessert- tangy but chocolatey and full of protein.
Ingredients: 1 pkg silken tofu, pressed. 4 oz greek yogurt. 3 oz melted chocolate dark chips. 1/4 cup splenda. Combine in a food processor or blender until smooth. Will have a bit of a grainy texture. Makes 4 servings. Each serving should have 284 calories, 15 g fat, and 14 g protein according to fit day. You can easily make smaller portions and be filled if you wanted. This is going to be today's afternoon snack. :) |
mmmmm...
chocolate.:doh: |
Sounds sooooo yummy but I couldn't afford to have a 300 calorie snack yikes.
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FF greek yogurt would probably be less calories I wonder if you could whip melted choc into it?
or get that walden farms syrup? |
I think the reader's digest version said "only 350 calories". I'm there with ya - too many!! (and which one is right?) Otherwise, I would've tried it!
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If it tastes good then it is worth the splurge of the 284 calories. If it doesn't taste good, then it's not.
That's my take.;) |
It does taste good. Maybe if you brought it down into 8 servings, then you'd only have 150- and it'd be the same as yogurt, essentially. The main benefit is the protein. :)
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