I've got the new book beside me plus I've looked at the "How to Adapt Your Food Plan" here on the SB Forum. I don't see any limit for low fat cheeses. Cheese doesn't seem to be included in the daily limit on dairy, which is listed as milk, buttermilk, yogurt, half-and-half (limit 2 TBS), and soymilk. In other places, Dr A refers to Dairy and Cheese as separate items. And on the list of foods in each Phase, cheese is a separate category from Dairy and no limits are listed.
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