Once upon a time there was a beautiful princess who just needed to lose a little weight...like 100 pounds.
Well in the year of our lord two thousand and five (it was February 15 to be exact) she embarked on a marvelous journey and began the South Beach Diet. She read the book that Dr. A. wrote with grand enthusiasm; it made such brilliant sense. She began phase 1 and was shocked at how easy her little carb addicted heart was able to release the bad sugar and flour cravings. She reached the end of 2 weeks and was terrified to make her journey into phase 2. So she waited another week because she knew it wouldn't hurt her and so after the third week she slowly dipped her toe into the healthy carb waters. She did really well for a couple of months and then summer came and the seductive picnics and family gatherings lurred her away from her wonderful eutopia. She had lost 50 pounds and felt so great!
In late August she noticed that her clothes started feeling a little snug and so she decided to try weight watchers. This worked--sort of--but she still didn't feel that great--not like on South Beach.
So in 2006 she started a long road back to eating like a non-South Beacher. In July she started her period and it never stopped--so by October she was completely at wits end. Her Dr. performed a D&C and told her that she had a metabolic and hormonal syndrome that would require medication due to insulin resistence. She was put on metformin and started weight watchers. She lost weight, but still didn't feel well at all.
In March 2007 she went back on the beach and again felt wonderful and with the help of the diet and the medication she began dropping weight and exercising. She felt awesome and then summer came again

In September 2007 she went back on Phase 1 and lost 11 pounds
and then moved into phase 2--with a vengeance!Mistake!!! I have come to a huge realization...bread makes me feel really bad! As do waffles...I can eat fruit and yogurt, but not bread. I told my husband this morning, "Why do I continue to eat things that make me feel bad?" "Why do I eat things that taste good knowing that they will make me feel bad for hours or days?"
Whole wheat just doesn't agree with me. I need to not eat it at all! I think I have allergies or something.
I know this was long, but does anyone else ever have this happen?



I'm right there with you...
)
) makes a ton of products from sprouted grains. Basically the grains are set in water until they sprout, then are used to make things. No flour is used. However, if you do have a gluten problem, these products will probably still make you sick. If you love wheat, though, it's worth trying, just to find out. You can find their products in health food stores and online. I love their cereal (high in protein, kind of like grape nuts) and their bread/rolls.
You can do it! 