Thread Tools
Old 10-04-2009, 08:01 PM   #1  
Thread Starter
Teachyrchildren's Avatar
Join Date: May 2009
Location: Boston
Posts: 94

S/C/G: 195/115/115

Height: 5.0

Default Curried Cauliflower Soup

Curried Cauliflower Soup

1 head cauliflower, cut into florets
2 cloves garlic, minced
oil spray
curry powder
salt and pepper
2 cups skim milk
2-4 cups chicken broth
2 Tbs. chopped fresh cilantro or mint

1. Preheat oven to 450. Spray a baking sheet with oil. Arrange the cauliflower florets on the sheet in one layer. Spray with oil, and sprinkle with 2 tsp. curry powder, the garlic, salt and pepper to taste. Roast for 15 -20 minutes, until beginning to brown.

2. Into a large pot, put the roasted cauliflower, milk, another 2 tsp. curry powder, and broth. Add more broth if necessary to cover the cauliflower. Bring to a simmer, and cook for 30-40 minutes or until cauliflower is very soft.

3. Let cool, and puree in batches with an immersion blender, or a food processor or blender.

4. Put pureed soup back into pot, add more liquid if needed, and taste. Add more curry, salt and pepper if you wish. Simmer a few more minutes to blend flavors.

5. Serve garnished with cilantro or mint, and a dollop of plain yogurt.
Teachyrchildren is offline   Reply With Quote
Old 10-15-2009, 12:59 PM   #2  
lynnyloo's Avatar
Join Date: Sep 2009
Posts: 55

S/C/G: 244/244/180

Height: 5'11"


This sounds delicious. I'm going to have to try it!
lynnyloo is offline   Reply With Quote

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -4. The time now is 09:37 AM.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.