3 Fat Chicks on a Diet Weight Loss Community - Apple/Strawberry/Kiwi Salsa

3 Fat Chicks on a Diet Weight Loss Community (https://www.3fatchicks.com/forum/)

- Snacks - Phase 2 (https://www.3fatchicks.com/forum/snacks-phase-2-138/)

- - Apple/Strawberry/Kiwi Salsa (https://www.3fatchicks.com/forum/snacks-phase-2/53571-apple-strawberry-kiwi-salsa.html)

Apple/Strawberry/Kiwi Salsa

APPLE/STRAWBERRY/KIWI SALSA (Phase 2 )

2-3 firm, tart apples, cored, peeled and cut in small pieces (Granny Smith is recommended)
2-3 Kiwis, cut in small pieces
2 c. strawberries, hulled and cut into small pieces
1/4 c. orange juice (I squeeze the 1/4 c juice from one orange)
2 T. brown sugar (I used Splenda's recipe for diet brown sugar or Sugar Twin brown sugar)
2 T. sugar-free strawberry or raspberry jam

This may sound stupid, but what is Splenda's recipe for borwn sugar?

Jamie
http://www.3fatchicks.com/weight-tra...b/170/135/147/

Quote:

Originally Posted by Louise1013 (Post 813198)

This may sound stupid, but what is Splenda's recipe for brown sugar?
Jamie

I know this an old post but in case anyone missed it, here is Barb0522's post of the recipe.

Quote:

Originally Posted by barb0522

"Brown Sugar"

This recipe is designed to help you replace brown sugar in your dessert recipes.

Makes: enough to replace 1 cup standard brown sugar

1 cup SPLENDA® No Calorie Sweetener, Granular
1/4 cup Sugar-Free Maple Syrup (made with SPLENDA® Brand Sweetener)

Pour ingredients into a small mixing bowl and mix well. Use as brown sugar in your favorite baked recipes where brown sugar is required. Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).

Nutrition information
Serving size: 1 recipe (1/4 cup)

Total Calories 130

Calories from Fat 0
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 100 mg
Total Carbohydrates 36 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g

I like to use the Sugar Twin Brown Sugar but I have heard many people say this tastes better.