Quote:
Originally Posted by Arctic Mama
I mentioned this in other threads, though it wasnt what you wanted to hear. If appetite control and cravings are your issue, starch and sugar are your problems. They cause real, physiological changes in your hormonal response to food that makes you want more of it, and more frequently. Slowly digesting, low-insulin-spiking foods are where it is at for eating comfortably and with no cravings on restricted calories. I can eat 2500 calories of mostly carbs and still be hungry, with rolling cravings throughout the day. On the other hand, I can eat 1400 calories of low starch/sugar/carb food and be full and satisfied for HOURS, with zero cravings throughout the day.
A chemical supplement isn't your issue, your current diet is! You are unwilling to fix it and yet regularly bemoaning the problems it is causing you with slow scale movement, hunger, cravings, etc. The truth is that these issues are entirely fixable, and with a fair bit of ease, but if you aren't ready or willing to do so then asking us to constantly suggest fixes FOR you is a waste of time.
If hunger and cravings are your problem, knowing your diet and weight, the types of foods you are eating is the cause and solution. It's that simple.
You seem rather dogmatic that you have my problems pegged. The fact is that I eat very little sugar, and the only starchy thing I eat is mashed potatos maybe once a week; my diet is largely protein. If you want to offer advice, that's great. But just because you may think I'm doing it all wrong doesn't mean I'm obligated to do it your way. And if you don't like my posts - don't respond.
@ValRock, I had not heard of cinnamon as a way to curb hunger. If it's not too pricey, I may pick some up. I'm already dieting and exercising. Thanks!