Friday Planning Sept 21

  • 4 eggs scrambled w/salsa, cheese
    2 cups celery
    3 tblspn ranch
    1 tomato
    1 half grapefruit
    3 deviled eggs
    2 corn on cobs
    1 cup grapes

    pretty much same as yesterday
  • B: no appetite
    L: Salad, Kidney Beans, Yogurt
    D: Baked Chicken, Cabbage
    S: Grapefruit (2), Apple/Banana(2)
    W: 100 oz
    Exercise: 3 Miles Walking & Up 100 Stairs
  • B: Vita top & tall nonfat chai tea
    S: grapes
    L: tuna wrap (no mayo)
    S: jicama
    D: sweet potato ravioli (from Cooking Light Oct. 07 issue) & fresh steamed carrots
    S: yogurt
  • So I have to confess that I had peach cobbler last night. I was craving it for like two weeks and then was out with my friends somewhere that had it and gave in. But that was all I ate at the resturant (I didn't even eat one french fry) and I didn't get ice cream on it, I let everyone at the table try it so that took up about a quater of it, then I left some in the bottom!!!

    B: Yorgut and coffee
    L: Egg Baters, ham lunch meat, potato, green peper, onion scambled together; 1 peice whole wheat toast
    S: Popcorn (100 calories); Townhouse reduced fat crackers (I've been loving these lately)
    D: Open face sloppy joe -- 1 slice whole wheat bread, hambuger split 50/50 with morningstar ground beef starter, onion, green pepper (cooked in with the meat), and a seasoning pack
    S: Fried Ice Cream (I don't even want to go into this)

    Water: 3 L

    Excerise: 32 minutes tread mill
  • bfast- coffee with 2 tbls nf vanilla creamer (60 cals) and carrots (40 cals)
    s- peach hot tea (0)
    lunch - panini with 1/5 cup spinach 1/4 shredded mozzerella, 3 ounces procuitto (spell?) mustard - i have no idea on the bread but im going to call the whole sandwhich 500 cals
    dinner - sushi (spicy tuna) 500

    total - 1,100 (ish)