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Menu's for January 26th, Wednesday
b: oatmeal with applesauce
S: yogurt smoothie L: salad, tuna, no dressing S: apple Supper: Beef steak, veggies, lots of water, weigh in tomorrow, trying for no snack tonight |
B: deviled egg, 1 cup skim milk
L: cup of chili with FF cheese and jalapenos on top, 100 calorie pack of Wheat Thins (2 pts), 1 cup skim milk Sn: cup of ruby red grapefruit sections D: baked potato with FF cheese and sour cream, and a salad with Kraft Free 1000 Island |
b: oatmeal with applesauce, milk
l: baked potato w/butter buds & ff sour cream, salad w/full fat ranch dressing (can't stand ff - will pay pts for it), milk s: clementine, maybe a pear d: Vickie's pizza casserole?, green beans, milk Trying this week to not eat after supper. We'll see how that goes! Angela |
bowl of hot cornmeal cereal
splenda tea decaf cappucino w/non fat milk 2 slices gefilte fish carrot sticks ranch dip just had the above for lunch - but i'm still STARVING, STARVING STARVING - waiting 20 mins then having some canteloupe? Probably fish for dinner? no water today - I'm i bad shape Frouf |
Frouf, have some fruit and some water. You might feel a little better.
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Or eat some ice, Frouf. It's not exactly good for your teeth, but maybe it'll settle your stomach, give you some water, and something to chomp on.
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Made the meatball recipe from Core recipes - used some Atkins sf ketchup - very yummy! (I tried a couple). Also made couscous, rainbow trout and cauliflower for dinner. A few blueberries and bites of canteloupe for dessert.
8 pm - and I'm hungry again? I'm drinking water now. Might have to get some popcorn later......wish I could just shut off this hunger! I'm feeling very fat and gross today! (still bloated from TOM). Frouf |
Were they the sweet and saucy meatballs? Aren't they good? I love how easy they are.
Angela |
Yes they were - very amazing! Everyone loved them - are they really sweet w/the 1/2 cup splenda? I used Atkins ketchup which is sugar free and added about 3 packets of splenda - just in case!
Thanks - great recipe! (oh ya I added some salt, pepper, garlic powder and italian herbs to the meat along with the egg and oatmeal) Frouf |
Yes, with that much Splenda, they're really sweet. Dh loves them and asks for them at least once a week. I've often thought of adding spices to the meatballs, although they're really good plain too.
Glad you liked it! Angela |
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