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Monday Menus
b: banana, pineapple and ff plain yogurt
l: open-faced garden burger (pts for bread) w/veggie toppings and half of a plain baked potato d: steak w/veggies and beans s: fruit salad, popcorn |
on program menu
grain cereal and milk
apple barley soup, salad and boiled egg orange couscous and banana snack and ff yogurt chicken and potatoes and beans pudding snack fruit |
B: Oatmeal, skim
L: Salad with ff dressing, 1/4 avocado, 2 gardenburger original patties S: apple D: white chicken chili, 1/2 cup brown rice, big salad with olive oil E: 1 hour and 15 minute walk |
B: banana
L: sm steak, grilled pototes and pineapple D: Black bean tacos (no meat, just black beans with taco seasoning), cabbage salad, FF cheese, spanish barley ( I am making a spanish rice recipe, but using barley.) and jicima |
shredded wheat, yogurt, 1/2 banana
1/2 bag popcorn hearty tomato soup grapes WW smoothie w/strawberries & milk grilled sole oven "french fries" salad squash Exercise: 1 hour water aerobics, 20 min. stretching, 15 min. walk |
B: WW French Vanilla smoothie with ff milk, canned pumpkin and pumpkin pie spice
S: Grapes, baby kiwi, spiced hot tea L: Trader Joe's Low Fat Nicoise salad (used my own ff dressing), couscous, 1 wedge light Laughing Cow cheese (1 pt) D: Taco salad made with 96% ff ground beef, ff cheddar, ff sour cream, avocado, black olives, ff refried beans. Sugar free strawberry jello for dessert. |
B: scrambled eggs
L: grilled chicken breast with swiss cheese D: tummyache -- not eating tonight |
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