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Mushrooms
Lemon Garlic Mushrooms
1/4 cup lemon juice 3 tablespoons minced fresh parsley 2 tablespoons garlic oil 3 garlic cloves, minced pepper to taste 1 pound large fresh mushrooms In a small bowl, combine first five ingredients; set aside._ Grill mushrooms, covered, over medium-hot heat for 5 minutes._ Brush generously with lemon mixture._ Turn mushrooms; grill 5-8 minutes longer or until tender._ Brush with remaining lemon mixture before serving._ Yield: 4 servings 8 grams carbs 2 grams fiber |
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