Zuchini bake

  • This has a wonderful taste even if you don't like zuchini!

    Sliced zuchini ( depends on how much you want to make. two small ones or half a big fat one!)
    sliced tomatoes ( same amount as zuchini and onion)
    sliced onion ( same amount)
    parmesan cheese (about 1/2cup)

    Slice the veggie to the same thickeness. In a pan sprayed with cooking spray, layer the zuchini, onion, tomatoe, and parmesan. Zuchini, onion, tomato and finish with the cheese. Salt and pepper if you want - I do!

    bake at 350 until the veggies are soft and the cheese is golden.(1hr) The flavors really mix and the tomato gives it an almost sweet taste.