* Exported from MasterCook *
Banana Bread Recipe with Fruit- 4 Points
Recipe By : WW's Booklet
Serving Size : 12 Preparation Time :1:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/4 cups flour, all-purpose
2 tablespoons packed brown sugar
2 teaspoons packed brown sugar
2 1/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
8 dates, dried -- chopped
6 dried apricot halves -- chopped
1 egg
1 banana, very ripe -- mashed
1/4 cup skim milk
Preheat oven to 350 degrees. Spray 8x4 loaf pan with cooking spray.
Combine flour, sugar, baking powder, salt and cinnamon. Add dates and apricots.
Beat egg; add mashed banana and milk.
Add banana mixture to flour mixture and mix just until blended. Do not overblend.
Pour into prepared pan and bake about 1 hour. Serves 12
Per serving: 259 Cal; .9g. Fat; 7.0g. Fiber: Points: 4
MC Formatted by Sue B 10/97 and submitted to the WW forum.