Chocolate Milkshake

  • I purchased some vanilla extract and this recipe was on the back. I thought everyone might enjoy this.

    1/2 tsp. vanilla extract
    2 tsp. chocolate extract
    1 cup low-fat milk
    2 cups crushed ice
    Artificial sweetener to taste

    With Blender: Makes a frothy, thicker milk shake. In blender combine vanilla extract, chocolate extract, milk, ice and sweetener to reach the 3 cup mark. Blend low to medium speed for 1 to 2 minutes, or until ice is pulverized and mixture is thick and frothy.

    Without Blender: Combine all ingredients except crushed ice in glass. Stir well.
  • Yum! I didn't know there was chocolate extract! This sounds great, thanks for sharing.
  • I just did this last night (without the ice). I thought it was really good. I put in a little less than one full pack of Splenda and it was tasty!

    Andrea
  • others flavors
    Hi...just wanted to suggest not to forget other extracts..I used raspberry today and gosh was it good!
  • Bet this would be even better by using some unsweetened cocoa with splenda or stevia, or even more wonderful if you melted some unsweetened chocolate and added sweetener. Mmm!