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As for me, I am doing a modified version of Tim Ferriss's Slow Carb Diet. I like it because I never feel "starved" (as I always have while dieting in the past) and that's because I no longer experience daily blood sugar spikes and drops due to quick-burning, high glycemic index carbs. I also never feel deprived because this diet includes one day each week when I can eat ANY foods I want. And although exercise is recommended, it is not required. I'm not much of an exerciser, although I am getting better, but I try at least to walk for 20-30 minutes each day. The Slow Carb Diet is not for everyone though. Everybody's different!
The gist of the actual Tim Ferriss Slow Carb Diet is: For 6 days of the week, eat lean, preferably organic meats and fish/seafood, eggs, legumes, and non-starchy veggies. (Sugar-free Jello, 16 oz. of diet soda per day, and 1-2 glasses of red wine per day are also allowed.) On these 6 days, avoid breads/grains, dairy (except for cottage cheese), pasta, fruits (except for tomatoes and avocados), sweets, and starchy vegetables. The 7th day of the week (you choose the day) is a "cheat day," when you can eat anything at all as much as you want, including anything on the forbidden list. The cheat day is recommended to keep you from feeling deprived so you'll stay on the diet and to shake up your metabolism each week to keep it from stalling. Ferriss recommends eating 20 grams of protein with each meal, eating 30-60 minutes within waking up in the morning, eating the same meals over and over, having five low-carb days before taking a cheat day, and some other fine details, which I don't really know because I haven't read his book, The Four Hour Body, nor do I intend to. I'm happy with my own version of the diet!
I am a big believer in doing what works for you (as long as it DOES work), so I have tweaked the Slow Carb Diet, and my personalized plan looks like this:
For 6 days of the week, I eat
--meat (not necessarily lean or organic)
--fish
--legumes (including baked beans)
--eggs
--non-potato veggies
--veggie-like fruits (like tomatoes, cucumbers, squash, etc.)
--nuts and seeds in moderation (a handful)
--peanut butter in moderation (not natural, just regular Jif)
--yogurt
--cottage cheese
--other dairy in moderation
--black and green olives
--condiments and sauces (including ketchup and honey bbq sauce)
--full-fat salad dressings (usually ranch)
--breaded convenience/fast food meats like chicken tenders (It's too much trouble to try to peel the breading off, so I just allow it since I don't eat these foods very often.)
--protein bars on occasion (for convenience--I've found I have to eat these sparingly because they can trigger my hunger)
--fibrous fruit and berries in moderation (I didn't add this until I reached my goal of a normal BMI. So far it's working for me without a problem, but I don't overdo it)
and I drink
--Water, often flavored with Mio Liquid Water Enhancer (I try to drink a half oz of water for every lb I weigh, daily)
--Diet Dr. Pepper (I'm addicted to this and I'm trying to stay away from it, but I still don't want to remove it from my list!)
--Green tea, sweetened with Splenda
For these 6 days, I avoid
--breads, cereals, and grains (including corn)
--pasta
--fruits (except veggie-like fruits)
--potatoes
--sweets
I count no calories. I count no carbs. I count no grams. I don't eat within 30-60 minutes of waking up. I don't eat every 4 hours. I don't pay attention to numbers at all. I don't necessarily eat the same meals over and over. (If I do, it's simply because I like those foods!) I eat when I'm hungry. I stop when I'm full, and I try not to eat late at night, although if I'm hungry, I will.
The 7th day of the week (I've chosen Saturday, although I'll move it for a special occasion) is what Tim Ferriss calls Cheat Day but what I call Carb Day. (It's not cheating on the plan but rather an actual part of the plan!) I can eat WHATEVER I want as much as I want on Carb Day, but again, I eat when I'm hungry and stop when I'm full. Plus, I do try to be mindful that the more quick carbs I eat, the more I am going to crave them, so I try not to go "all out" (although occasionally I will). I do gain between .5 and 2.5 lbs the day after Carb Day, but it's just water weight and it usually falls back off in the next couple of days while I continue to lose fat. It's all figured into the plan, so I don't worry about it.
So that's what I'm doing! What are you doing? If you are on or want to try a low-, moderate- or slow-carb diet, feel free to join us!
Hello all,Originally Posted by Jacqui_D
This thread is for carb-sensitive dieters who are following various low-, slow- or moderate-carb diet plans. Come join us, posting as much or as little as you like, as we share our diet plans, menus, recipes, exercise, daily progress, and healthy tips, and chat, inspire, motivate, and encourage each other! Please let us know what carb-conscious plan you are following, even if it's your own individual plan, and we will do our best to support you!As for me, I am doing a modified version of Tim Ferriss's Slow Carb Diet. I like it because I never feel "starved" (as I always have while dieting in the past) and that's because I no longer experience daily blood sugar spikes and drops due to quick-burning, high glycemic index carbs. I also never feel deprived because this diet includes one day each week when I can eat ANY foods I want. And although exercise is recommended, it is not required. I'm not much of an exerciser, although I am getting better, but I try at least to walk for 20-30 minutes each day. The Slow Carb Diet is not for everyone though. Everybody's different!
The gist of the actual Tim Ferriss Slow Carb Diet is: For 6 days of the week, eat lean, preferably organic meats and fish/seafood, eggs, legumes, and non-starchy veggies. (Sugar-free Jello, 16 oz. of diet soda per day, and 1-2 glasses of red wine per day are also allowed.) On these 6 days, avoid breads/grains, dairy (except for cottage cheese), pasta, fruits (except for tomatoes and avocados), sweets, and starchy vegetables. The 7th day of the week (you choose the day) is a "cheat day," when you can eat anything at all as much as you want, including anything on the forbidden list. The cheat day is recommended to keep you from feeling deprived so you'll stay on the diet and to shake up your metabolism each week to keep it from stalling. Ferriss recommends eating 20 grams of protein with each meal, eating 30-60 minutes within waking up in the morning, eating the same meals over and over, having five low-carb days before taking a cheat day, and some other fine details, which I don't really know because I haven't read his book, The Four Hour Body, nor do I intend to. I'm happy with my own version of the diet!
I am a big believer in doing what works for you (as long as it DOES work), so I have tweaked the Slow Carb Diet, and my personalized plan looks like this:
For 6 days of the week, I eat
--meat (not necessarily lean or organic)
--fish
--legumes (including baked beans)
--eggs
--non-potato veggies
--veggie-like fruits (like tomatoes, cucumbers, squash, etc.)
--nuts and seeds in moderation (a handful)
--peanut butter in moderation (not natural, just regular Jif)
--yogurt
--cottage cheese
--other dairy in moderation
--black and green olives
--condiments and sauces (including ketchup and honey bbq sauce)
--full-fat salad dressings (usually ranch)
--breaded convenience/fast food meats like chicken tenders (It's too much trouble to try to peel the breading off, so I just allow it since I don't eat these foods very often.)
--protein bars on occasion (for convenience--I've found I have to eat these sparingly because they can trigger my hunger)
--fibrous fruit and berries in moderation (I didn't add this until I reached my goal of a normal BMI. So far it's working for me without a problem, but I don't overdo it)
and I drink
--Water, often flavored with Mio Liquid Water Enhancer (I try to drink a half oz of water for every lb I weigh, daily)
--Diet Dr. Pepper (I'm addicted to this and I'm trying to stay away from it, but I still don't want to remove it from my list!)
--Green tea, sweetened with Splenda
For these 6 days, I avoid
--breads, cereals, and grains (including corn)
--pasta
--fruits (except veggie-like fruits)
--potatoes
--sweets
I count no calories. I count no carbs. I count no grams. I don't eat within 30-60 minutes of waking up. I don't eat every 4 hours. I don't pay attention to numbers at all. I don't necessarily eat the same meals over and over. (If I do, it's simply because I like those foods!) I eat when I'm hungry. I stop when I'm full, and I try not to eat late at night, although if I'm hungry, I will.
The 7th day of the week (I've chosen Saturday, although I'll move it for a special occasion) is what Tim Ferriss calls Cheat Day but what I call Carb Day. (It's not cheating on the plan but rather an actual part of the plan!) I can eat WHATEVER I want as much as I want on Carb Day, but again, I eat when I'm hungry and stop when I'm full. Plus, I do try to be mindful that the more quick carbs I eat, the more I am going to crave them, so I try not to go "all out" (although occasionally I will). I do gain between .5 and 2.5 lbs the day after Carb Day, but it's just water weight and it usually falls back off in the next couple of days while I continue to lose fat. It's all figured into the plan, so I don't worry about it.
So that's what I'm doing! What are you doing? If you are on or want to try a low-, moderate- or slow-carb diet, feel free to join us!
My name is Dina and I am 205 pounds.
I wish to lose at least 10 pounds. I have tried and tried. I have lost inches but no weight.
I have tried this and that.
I have tried drinking slim fast twice a day but like / want to eat not drink.
I was reading this post and thought this is something I think I can do.
I like a lot of us really need support.
I cut out the diet sodas for 6 month and did not lose weight.
Cut out sugar.No weight loss.
I really dont know what is wrong or what I am doing wrong.
Thank you for the welcome.
and nope the pounds have stayed the same between 180.5-183.8
this should be interesting ... Good job on the 3.5 mile walk in the heat 
How are things going?