My coach gave me a recipe using the WF apple butter: Peel zucchini and slice into thin rounds. Mix 2 Tbs. apple butter with 1 tsp. cinnamon and 1/2 tsp. nutmeg. Mix apple butter/spice mix with the zucchini, making sure it's all coated well. Bake @ 350 for 20-30 minutes, until zucchini is soft.
This tastes like a baked-apple dessert, but actually counts as veggies!
PS - Next time, I'm going to soften or melt the apple butter in the micro first. It's kind of hard to get that jelly consistency to coat the zucchini