WHOLE WHEAT BREAD 100%

1-1/2 cups lukewarm water

2 tablespoons powdered milk

1-1/2 teaspoons salt

2 tablespoons honey

2 tablespoons molasses

2 tablespoons butter or margarine

3-3/4 cups whole wheat flour

1-3/4 teaspoons yeast


1. Measure ingredients in the order listed into Baking Pan.

2. Insert Baking Pan securely into unit; close lid.

3. Select WHEAT setting.

4. Allow to cool before slicing.