It was something like putting it on top of broccoli or cauili and oven roasting it? My store just got this so I bought one. I'm sure it was simple but I would love it if you could refresh my memory.

hmmm that would be good, its very cheesy tasting so could be a good cheese sauce?

I bumped that recipe thread for you but I also found this one on a different thread while I was searching.....

Originally Posted by AuburnKate
i used to make cauliflower tator tots, where you take mashed cauliflower, roll into balls, dip it in a seasoning mix including the powdered parmeson cheese (which is like 25 calories for a serving so not much) -- is there a way yall think i could do that without the cheese?

try using the broccoli cheese soup mix

Thank you wuv !