Morning all! I'm looking for ideas on how to use my plain greek yogurt. Anyone have any good ones?

i eat it, as is OH... wait.. i know this sounds like some random way to eat something, but i eat a banana with it, and dip the banana in like a spoon... the texture is incredible!

Use it on a baked potato, or use it instead of milk in mashed potatoes.
I like to mix the plain with thin sliced cucumbers and onions with a little sea salt and pepper for a salad dish.

Good ideas, thanks!

I like as it is or with fruit. I also use it in place of sour cream in nacho dip or on taco salad.

I put granola in it for crunch! My mother also came up with a brainstorm!! You can put regular yogurt in a strainer over night and it's EXACTLY like greek yogurt, but MUCH cheaper. She did it with the large size strawberry, it was delicious....just a little tid bit i'd thought i'd share

Wow, I would never have thought of that! You put it in a strainer in the refrigerator overnight? I usually buy chobani (which is awesome but more expensive). I wonder if it would change the points value? I know greek yogurt usually has more points than the regular fat free kind.

It would be less but you wouldnt get as much protien that's the only problem but much cheaper and lower pt snack. She puts a paper towel on the bottom of the strainer then the yogurt i believe. Or paper towel in the bowl, paper towel somewhere lol!!!! You decide lol!!

I may sound dumb, but what is the difference between Greek yogurt and regular yogurt? Is it the texture? Taste?

Greek yogurt is usually thicker (like sour cream) and I think it tastes richer and creamier. It also has A LOT more protein so it has a better nutritional bang for your buck (Activia is 4g, while Chobani has 18g).

I always buy chobani nonfat and use it as sour cream most of the time by eating it plain, or make a crema (squeeze of fresh lime juice and some cilantro) to top any "Tex Mex" flavored foods/chili or I replace sour cream with it in dips or other recipes. I use it to thicken soups and make them creamy by stirring in a spoonful in my bowl after heating.

I'm not a big yogurt fan, but my three year old daughter does like to eat it unsweetened with some berries thrown in, or sometimes with some honey mixed in.

I have heard of doing this before but I read you are supposed to put a strainer over a bowl and put a coffee filter inside the strainer. Put the yogurt in the coffee filter and let it sit in the fridge overnight. I've never tried it myself though, I also usually just buy the Chobani.

Yes! I just think she used a paper towel and it worked as well, you are correct I never heard of it so i was making fun of my mum then I tried it, it's awesome!!

i buy dannon vanila... wasnt keen on the honey

I put ranch mix in it and eat it as dip with veggies!

you can use it in place of dairy (heavy cream) in sauces and such. also, for smoothies.