Quote:
Originally Posted by Kenya
Thanks ladies, that was kind of what I was thinking of doing, since meat technically has no carbs in it if there are carbs in a fake meat I suppose I should count that in my starches. Thank you for the welcomes and I'll definitely stop by the Losers and Friends thread!
Hi Kenya
It is true that Vegetarian protein contains more carbs. I have noticed that beans and nuts cause weight gain for me...if I use them as protein.
However, there are some good Vegetarian protein I found:
1)Allegro cheese - 30g - 1g fat, 11 g protein
2)Lite Ricotta - 1/4 cup - 2.5g fat, 7 g protein
3)fat free cottage cheese ( a tad high in sodium- so i don't use)
4)Lite Tofu from Silken
5)Soy burger- 95 g(1 protein) - contains 14-16 gm of protein
6)ground soy
These are few containing low carb or low fat. I am not a fan of garden veggie burger because it contains more carbs and less protein.
Hope this helps