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I'm starting to crave eggs for breakfast lately! Hmmm
Have you ever tried Egg Beaters or anything like that? I just discovered them last week. Well, I used to eat them in college, but that was a loong time ago. lol.
Anyway, they cook just like eggs. I made an omelet with them, with some fat free cheese and some onions, and it was SOOOO good. 30 calories per 1/4 cup (which is equal to 1 egg), no fat, no cholesterol. Yay!