After months of BBQ chicken salad, I was finally ready for something new!
Last night, I had a "salad assembly line" in my kitchen and made 5 yummy salads for the week.
My new Asian Chicken Salad has (divided into 5 salads):
spinach (1 big bag)
Broccoli slaw (1 bag)
shredded carrot (about 1/4 of a bag)
Small can of sliced water chestnuts
1 small package grape tomatoes (really tiny and sweet)
1 yellow pepper - diced
red onion (a little sprinkled on each salad)
Edamame
Can of mandarin oranges
Bag of Trader Joe's frozen "just Chicken" divided 5 ways (I take a serving to work every day in a separate container so I can heat it in the microwave, I hate cold chicken)
Trader Joe's Peanut dressing (2 tbs per salad), I take the bottle to work and leave it in the frig so I can add the dressing at the last minute, hate limp salad
Small sprinkle of cashews (very small)
Salad wonton toppers (just a few to give it some crisp), I keep them in my desk drawer so I can add them at hte last minute so they are super crunchy
It is an awesome salad!
It is amazing!