I love fruit, but I can't get my hubby to even touch the stuff lol. Buying fruit has always been a problem because I buy more then 1-2 pieces and it goes bad before I can eat it all. And I am insanely picky about my fruit being perfect lol.
I decided to try some frozen fruit since I can just leave it in the freezer and it will not go bad so quick.
But I am totally a moron when it comes to anything kitchen related. So without sounding too stupid...
Should I just seperate a serving and toss it in the fridge to thaw a good amount of time before using it? Would like the night before be long enough to be thawed for breakfast. I mostly am just gonna toss them on some special k waffles in the morning..and try to find some other ideas to use more fruit.
I did hear some people say they like to use frozen fruit as ice cubes in water! How cute I have to try that.