Recipe Name: Ooey Gooey Brownies
Ingredients:
1 (13.7 oz) package fat-free brownie mix, such as No PudgeŽ
1 (6 oz) container vanilla low-fat yogurt
1/3 cup light stick butter, softened
1 tsp vanilla extract
1/2 tsp fat-free milk
1/2 cup powdered sugar
1/2 cup Splenda
1/2 cup melted semi-sweet chocolate chips
Preparation:
Preheat oven to 350.
Prepare brownie mix according to package directions, using yogurt.
Spread batter into a foil lined 8 inch square baking pan.
Bake at 350 for 28 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack.
Place butter, vanilla, and milk in a medium bowl and beat with a mixer at medium speed until smooth and creamy. Add powdered sugar, beating at low speed 1 minute or until spreading consistency. Gradually add melting chocolate, beating until smooth. Spread frosting evenly over brownies. Remove brownies from pan by lifting foil. Cut into 16 squares.
Makes: 16 servings
Serving size: 1 square
LA Exchange: 1 Starch, 1 Fat
Please remember to use this recipe in moderation while in your weight loss program for continued success.
Enjoy!
