Whole Foods Menus for Wednesday, 8/16

  • Lunch is all packed up for work and ready to go, so I might as well get it posted!

    Breakfast
    Homemade 100% whole wheat bread spread with FF plain yo-cheese; poached egg; tea

    Lunch
    Tuna salad; Kashi TLC crackers; carrot sticks; purple grapes

    Dinner
    Baked fish; whole wheat rotini pasta with broccoli and FF cheese

    Snacks
    Dried cranberries and almonds; light string cheese

    And a whole bunch of water
  • Hi everyone! I've been lurking for about a week but this is my first post. I've decided to start eating whole foods. I stocked up today so here's what I plan to have tomorrow 8/16.

    Breakfast
    whole wheat toast with natural pb and honey
    cup of yogurt with blueberries

    Lunch
    leftover whole wheat pasta with turkey breast, zucchini, bell pepper, onion, mushrooms and tomatoes

    Dinner
    grilled chicken breast with oven roasted veggies (sweet potato, onion, mushroom, zucchini, eggplant, bell pepper, butternut squash) and a small salad

    Snacks
    morning (if I'm hungry)- lowfat cottage cheese and fresh pineapple or kiwi
    evening- handful of almonds and small piece of dark chocolate

    I'll drink one diet soda (i'm trying very hard to give these up!) and then tea and water for the rest of the day.
  • Katpo
    Hello, Iam fairly new on the site. I hope you dont mind if i ask a question.
    What is superfoods? You menu sounds realy healthy.Just wondering if
    it is a plan you are on . Thank you for you help . Have a great nightl
    Linda
  • Actually, SuperFoods is the name of a book that is basically a list of whole foods. I should have named this thread "Whole Foods Menu..." and will see about having it changed.

    These menus are really whole foods -- foods that are mostly natural, minimally processed and good for you. There are lists up above that you can look at, and then will also get a lot of info from reading!
  • Thanks Kathy for your reply. Have a good night.
    Linda
  • Good morning, all!

    Breakfast: Dutch muesli (bran, oats, wheat germ, soy flakes, sunflower seeds), walnuts, yogurt, tea, o.j.

    Lunch: bean & rice salad (left-overs)

    Dinner: spiced tomato leather with cream cheese, roasted vegetables with orzo and feta, spinach/romaine salad, pumpkin pudding and/or health cookies (having neighbors over for dinner)
  • B-2 eggs, *2c spinach, feta cheese, coffee (just can't switch to tea in the morn)
    L-fresh veggie spring roll(*carrot, avocado), *miso soup
    S-*berries and *yogurt, *honey
    D-baked thai tilapia w/stir fry (*broccoli, *carrots, *onion,*sugar snap peas), *brown rice,*tea
    S-*cherries, *dark chocolate,*tea
  • Breadfast: oatmeal pancakes w/ blueberries
    Lunch: Roast chicken breast and brocolli
    Dinner: Roast Turkey on whole wheat bread
    Snacks: Almonds, FF yogurt, blueberries, tea
  • Hey Everyone-- I'm new and a life long dieter. I was VERY motivated by your forum. So, today is a new day!! I'm ready to jump on the whole foods lifestyle with you guys. So here is the game plan for today!

    B- 1c. Irish oatmeal w/ 1 tsp. cinnamon, 1 tsp honey, 1 tsp. flax seeds, 1 c. 1% milk

    L - Veggie Sand. on WW bread w/ L/F swiss cheese, pear

    D- Grilled halibut w/ orange sauce, steamed broc., salad w/ feta and 1 tsp. olive oil

    Snacks, 1/2 l/f yogurt, 10 almonds, 1 fruit
  • Today is:

    Ultimate meal powder with blueberries, banana, and unsweetened soy milk.
    Orange
    Nonfat plain yogurt with blueberries and flax meal
    Brown rice with hominy/fava beans, eggplant/chopped tomatoes, green beans
    Carrots with hummus
    Dinner is TBD - I'm thinking of making veggies tacos.
  • Breakfast:
    All Bran cereal w/ milk

    Snack:
    Fat Free Plain yogurt w/blueberries and walnuts

    Lunch:
    Albacore tuna, apple, orange

    Snack:
    Pineapple

    Dinner: TBA
  • Vinogirl:

    Hi & welcome! I'm new, too (Mon.)--also a long-time "dieter," with a similar starting place, and excited about finding this incorporation of weight loss with a way of eating I know is healthy.

    Good luck & health to us both (& everybody else on this forum). Rhubarb
  • Welcome Vinogirl and Rhubarb!!

    Here's today:

    Breakfast - Oatmeal with toasted almonds and honeyed apples, tea

    Snack - Strawberry kefir, sliced orange

    Lunch - Spiced carrot soup, with whole grain toast and salad (romaine, onions, tomatoes)

    Snack - Banana and peanut butter

    Dinner - Turkey meatloaf, sweet potato fries, spinach salad, and roasted cauliflower

    Dessert - Dark chocolate, chai