Cue the FOOD ****S

There is another guy at work who is "dieting" and he eats ryvitas for lunch, and rice cakes
and all sorts of stupid things, like spagetti from tins and "diet" foods that really are all just processed junk! He was talking about rice cakes yesterday afternoon and I said it was like eating a ceiling tile. He said, "Yes that's exactly what it's like." But a ceiling tile that crashes your blood sugar and is completely devoid of any nutritional value whatsoever! Oh and you know what else he eats... Those marshmallow things that are between 2 ice cream wafers. Cos they're low calorie. Now I admit that I've eaten those before, when I was a diet ninny! I would still have them now if I thought they tasted any good and had any nutrients in them! 
Anyway, I have chocolate Hob Nobs in my drawer, there's only a few left now and I'm quite proud that they've lasted over a week! It shows that I'm progressing in my head. Before, when I was a diet ninny, I'd just have avoided them plain and simple, or before I was a diet ninny and just a plain slob, I wouldda eaten the whole tube for breakfast!
So when I told Mr Diet yesterday that I was having a (low calorie) hot chocolate with a chocolate Hob Nob he says, "I thought you were supposed to be watching what you eat, for your wedding dress?" I replied, "I am. I'm watching those Hob Nobs very carefully!" 
A lot of the guys at work were drooling over my tuna stir fry yesterday lunch, today they're all, "Oooh wotcha got today??" and "Why do you put an egg in your porridge?"
The egg in porridge is causing a lot of consternation in my workplace (these guys clearly haven't been introduced to anything more exotic than sausage and chips... with mayonnaise!
) I told the guy who asked today, that the egg provided protein, otherwise the porridge is just all carbs... That shut him up. He's a bit of an action man himself, but isn't seriously into his nutrition, he just eats what he wants when he wants, he's totally in tune with his body's wants and needs. One of the older guys in the workshop is very disturbed by my eggy porridge, I can't decide whether to tell him it's some ancient ritual or whether I should take the time to explain that the protein in the egg will keep me full and my metabolism soaring. He's diabetic and could probably benefit from some nutritional gems! 
I don't suppose there's a lot of point to this post, but I'm sure you guys can all relate to my food ****s! Got any more stories you want to share?

off with people who ask me what I'm 'doing' (like its some sort of spell I'm casting on myself) and then, when I start to explain its a change in nutrition plus exercise, their eyes glaze over and the next comment to come out of their mouths is ALWAYS 'Oh, I haven't got the time for that kind of thing'. What do they expect - fairy dust???????