Quote:
Originally Posted by SusanB
What's an egg muffin?
a great little recipe i got off of the weight watches recipe section here. it's 8 egg whites, 2 eggs,3 tablespoons low fatmilk, 1/2 cup of low fat cheese, 4 ounces ham,salt and pepper to tast, and your suppose to put spinich and cherry tomatoes in it. mix it all up and spoon it into a muffin pan. cook it for 3 minutes at 350 in the oven. makes about 12 egg muffins.
last night i chopped up a small tomatoe and some broccoli and it taste okay. i may leave off the broccoli next week.
only about 50 calories a muffin. i usually eat 2 for breakfast.