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Originally Posted by CandlePrincess
Ok...my COD got onto me because I used frozen chicken breasts and frozen fish. Now let's talk reality...it's cheaper to buy the frozen stuff because you can buy it in bulk. So if I use the frozen chicken and frozen fish is it really that bad?? I know it's higher in sodium....but if you soak it in water will it help decrease that? (i heard that somewhere didn't know if it was true). Any advice?
Were you up in weight? Any time I have been up regardless of how small it is, the counselor says "What did you do?" and pours over my journal looking for reasons. One time, a Wednesday, she couldn't find any reason so she told me to follow the book (I do) and only eat chicken or fish for a week. I said "the book says venison is good with no red dot for limited". She said "Eat only fish for the next week and see how you do!"
I had steak that night AND wine.
Then I had venison the next day for lunch and dark meat chicken for dinner. I was down a pound on Friday.