I'm scared.
In the past few days I've gone from starting a low cal diet, to researching weight loss surgery, deciding against that, to a new plan I cooked up about 10 minutes ago while talking to my husband.
The new plan is this:
Lose 50 pounds on Atkins
switch to
Southbeach for the next 50 pounds
and finally a
LowCal approach for the last 37 pounds.
My idea is that by starting with Atkins, I will a) have an initial fast weight loss that will at least get me breathing at night again b)bring me a steadier increase in exercise ability.
Southbeach will help me transition between atkins and lowcal.
Lowcal will give me the oppurtunity to eat in every setting (family dinners, birthdays, etc.) that southbeach and atkins won't. Besides the fact that I can't imagine not feeling safe to eat certain foods ever again.
Think it will work? I know it's a lot of babbling but I haven't thought it through totally yet.





No way. You are setting yourself up for failure there. I hate pickles and mayo, and that would be like me going on a pickle and mayo sandwich diet.

).