Then this weekend I made macaroni salad. Why?? I know this is a danger food for me. I made a huge bowl of it (DH and daughter like it a lot, too). Well, I ate most of it!! Ugh. I would keep eating, even after I knew I was full.
Same thing happened last night, when I made home-made mac and cheese. I was full after the first serving, but I had seconds anyways. Why do I do this to myself? I just can't make macaroni meals any more, if I can't keep my fork out of them. If DH wants macaroni salad, he'll have to go to his mom's (right next door
).Then I read the posts today from Sandi and Amanda. I know I'm not alone in feeling out-of-control like this, and that really does help. I think I'm with Sandi -- No more excuses. I need to do something about this, before my health is permanently damaged. I'm 33 years old, five foot two, and weigh 253.5, as of today. I want to be able to enjoy time with my daughter -- she's six years old and super-active. I can't do that if I can't even take a walk with her without being winded, or my knees hurting.


Now I make *only* whole wheat pasta (which I've really come to enjoy, but it's quite a bit more filling) and I make *only* one serving each for my husband and me (even though I love leftovers, I can't have leftover pasta because I will end up at the refrigerator with a fork).