I love this salad, and made sure I could still enjoy it on phase one by changing a few things ! ! ! More can be made to take to picnics (it is exciting to be able to eat at least one thing at summer picnics !! ha ha)

Ingredients: Broccoli florets (1cup)
2 slices of turkey bacon (cooked)
Low-fat shredded cheddar cheese (1/4 cup)
chopped red onion (2 Tbs)

"Sauce":
2-3 tbs of low fat mayonaise
1-2 packets of Splenda
1/2 tsp. vinegar

Mix sauce and add to above ingredients. Stir. You may need to play with the sauce and ingredients to match your tastes !!! Enjoy !!!

Tried this with a vinegrette instead of sauce (I just like olive oil a lot), and went low on the onions (as they repeat)
Yummy

Isn't it wonderful that we can mix and match to meet our tastes!