I just started an Atkins type diet about ten days ago. After 7 days I was down 13 lbs, so I'm happy so far, but I've noticed that my saturated fat grams are between 40-70g per day. According to the RDA's you're only supposed to have 20g per day, but I can't seem to avoid it. I don't want to cut out all dairy, because I don't want to deprive myself of calcium (yes I'm taking vitamins). Can someone tell me if cooking things on something like a Foreman grill truly reduces the fat you ingest? I've got my carbs down to about 15-25g per day, but I've noticed my percentages are usually about 5% carbs, 70%fat, and 25% protein
Any ideas or tidbits>?



