Quote:
Originally Posted by sacha
That's right! What do I do? Have a mini fridge but that will be for my two babies. Month in a hotel. No restaurants either, but takeout okay.
Ok first, WHY??? And two, you can probably ask for a second fridge?
What we did for 6 weeks when we were totally gutting our kitchen (new floors, rearranging water, gas lines, etc) is that we bought a larger mini fridge and a single induction burner cooktop
(here)
That $300 spent saved us several hundred dollars and that was for feeding 3 adults (my MIL lives with us) a teen and a 5 year old. We never used a microwave either.