Have I heard right????

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  • Did I hear somewhere that peanut M & M's are O.K.? Somebody please help, I'm dying for some chocolate! Thanks!
  • No! They are not alright!

    Sorry, Summer... nice try sweetie.
  • Summer: I thought I heard the same thing.
  • You must both be hallucinating!
  • ACTUALLY, they ARE okay, but not in phase 1, and only in SMALL AMOUNTS (read: I CAN"T STOP AFTER THAT MANY!!!) Maybe just in phase 3, I don't know.
  • I don't know about the M&M's but has anybody in phase 2 tried the Pistachio Bark recipe yet? (pg 241 in the book) It's made with semi-sweet chocolate and roasted pistachios. It sounds wonderful for that "I need a taste of chocolate" feeling.
  • I'm too scared to try it, Sil. It sounds REALLY good!

    Speaking of pistachios, it's really really important NOT to eat too many. Bad things happen.
  • You're not kidding! When I was a kid we would sometimes buy a 5 pound bag and just eat them until they were gone.....
  • Ellis and Den, you are supposed to remove the shells! Geez!
  • Peanut M&M's
    If you have ventured over to the Prevention board, you have probably gotten the impression that Peanut M&M's are ok. There seems to be a lot of discussion about that particular treat on the boards. Additionally, the glycemic index in the book has probably contributed to that as well, as it rates Milk and peanut M&M's the same.
  • Ruth-WOW!! All these years and i never knew!!! I bet they're easier to eat without the shells too!!! Do you have to buy a special shell remover?
  • Actually, Den, I have seen several special shell-removers advertised on eBay! Maybe you can get two so Ellis has one.
    Glad to be of help.
  • I have a bridge for sale....if that's not too appealing, how about some land in Florida?????

    Have a great day~~~~~~~~Meg
  • HAHAHAHAHA!!!!!!!!!

    You both have 2 for 1 specials?!?!
  • Hee Hee Hee
    You guys crack me up!!

    My thoughts on the M&Ms question. They have a lower glycemic index, but GI is not the only criteria that we should be using to decide if something fits into our eating plan. GI only tells us how quickly a food will make our blood sugar and insulin rise. I'm not sure, since I don't have a bag in front of me, but they probably contain a lot of saturated and/or trans fats, and don't have a lot of nutrients.

    Now, having said that.....they are one of my favorite food groups, and one day I hope to be able to taste them again.....if I can control myself enough to eat them in "moderation".

    <img src="http://bestanimations.com/Food/JunkFood/MM-01.gif">