IP or not .... ?

Raw Zucchini Wraps with Kale Pesto

What you'll need
1 - 3 zucchini, thinly sliced lengthwise*
red bell pepper, julienned
yellow bell pepper, julienned
carrots, julienned (I used baby carrots, cut into quarters)
sprouts/micro greens of choice
cilantro, optional
fresh cracked pepper
tooth picks

Kale Pesto
1 cup basil or kale
1 cup kale
1 clove garlic
2 tablespoons tahini, optional
3 tablespoons or so extra virgin olive oil (if not using tahini add 1 or 2 extra tablespoons olive oil)
himalayan salt to taste

Sounds yummy
No carrots, which are easy to leave out
No tahini & you don't really want to add more oil for p1-3. I wonder if a little broth would work? It would be a little thinner but still probably yummy.

Sounds really good with the subs Lisa suggested. I might have to try this!

Sounds very good with the adjustments Lisa suggested! Just make sure to measure all the veggies so you can figure out serving size

making them this weekend.... love love love