Collard Greens

  •   #1  
    jmuroff1's Avatarjmuroff1 , 10-06-2012 02:24 PM
    does anyone have a good recipe for collard greens? I love the brand Glory's (canned) but it's too high in carbs any ideas?
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  •   #2  
    jmuroff1's Avatarjmuroff1 , 10-08-2012 10:46 AM
    bump
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  •   #3  
    austintacious's Avataraustintacious , 10-10-2012 11:28 PM
    I normally cook all greens (mustard, turnips, and collards) fresh. I add Goya's Ham seasoning (0/0/0 instead of using a smoked ham hock) with some onion and garlic granules. Cook them down in a pot with salted water until tender. If frozen, i just heat them up and then season.
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  •   #4  
    Blueskywyoming's AvatarBlueskywyoming , 10-10-2012 11:35 PM
    Quote:
    Originally Posted by austintacious
    I normally cook all greens (mustard, turnips, and collards) fresh. I add Goya's Ham seasoning (0/0/0 instead of using a smoked ham hock) with some onion and garlic granules. Cook them down in a pot with salted water until tender. If frozen, i just heat them up and then season.
    Ohhhhh, this sounds good. Where do you get your Goya's Ham Seasoning?
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