What Are You Eating Today IPeeps? Monday, October 1!

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  • Phase 4 - Phase 1-ish Day

    Breakfast@7am: Spinach Mocha Latte
    EAS Carb Control Vanilla RTD
    Spinach
    2 cups Coffee
    Torani SF Vanilla Syrup

    Lunch@12pm: Unrestricted Pancakes & Rhubarb Jam
    IP Crispy Cereal
    4oz Egg Whites
    1/2 tsp Baking Powder
    Rhubarb
    WF Strawberry Spread

    Snack@4pm:
    Pure Protein Bar

    Bodypump

    Dinner@8pm: Meat & Veggies
    Grilled Chicken Breast
    Bell Peppers
    Miracle Noodles
    Cilantro, WF Peanut, Garlic, Ginger, Soy

    Dessert Zucchini-Lime Sorbet
    Zucchini & Spinach
    Lime Juice
    1/2c unsweetened Almond Milk
  • Breakfast: Protidiet grape drink, 2 cauliflower pancakes (2 cups veggie), coffee w/2 oz Pure protein vanilla creme RTD

    Lunch: Balanced Protein tomato soup flatbread pizza, romaine salad if I'm still hungry

    Dinner: 6oz tilapia (extra whole eggs in breakfast) over 2c stirfry veggies with curry spice

    Snack: Proticcino in 1 cup black coffee

    EDIT: I made a curry sauce using 2oz vanilla RTD, 1\2 tsp curry powder, and 2 squirts of Bragg's aminos - heated for 1 minute in the microwave till nice and hot - creamy curry sauce on plan!
  • Breakfast--Herb and cheese omelet with cheesy jalapeņo popcorn seasoning--YUM! 1/2 cup jicama
    Lunch--BIG salad with lots of lettuce and margarita pudding!
    Snack--strawberry wafer (Cannot wait for these!)
    Dinner--Baked chicken and broccoli
    I will have my 3rd packet after I exercise but do not know when today.
  • B: IP Pina colada drink
  • B: egg whites, coffee with premier shake
    L: ProtiDiet cream of chicken, cauliflower puree
    S: Vanilla Wafer
    D: shredded crockpot chicken and mushrooms; rutabega fries w/ red. sugar ketchup
    S: (if I actually do my workout) : grape drink
  • B: Pink Lemonade Drink
    L: Salad w 2 c cucumbers, WF Italian dressing & wildberry drink
    D: Chk breast and 2 c broccoli
    S: Don't know yet! Maybe a bar.
  • Phase 1: (1 week and 3 days in)

    Breakfast: IP Chicken Patty Mix

    Lunch: IP Potato Puree & 2 Cups Broccoli

    Mid Day Snack: IP Chocolate Chip Cookie

    Supper: 8 oz Chicken Breast, 2 Cups Spinach, 2TBSP of WF Chipotle Ranch Dressing.

    Night Snack: IP Banana Pudding
  • B: IP Caramel Nut bar
    L: Yellow squash chips, IP potato puree chips, pico de gallo
    D: Ground turkey w/ ratatouille
    S: IP pudding shake
  • B: IP Crispy Cereal & 2 Black Coffee
    L: Cookies & Cream IP Bar, 2 Cups of Cucumbers
    D: 6 oz Shrimp in 2 cups of Tomato Salsa ***YUMMY****
    S: IP Blueberry Cran Grata Drink

    I'm a big planner so I plan & prep ahead
  • B: Healthwise PB bar
    L: Caramel apple Jicama, porticcino
    D: shredded buffalo chicken and asparagus
    S: Hot chocolate
  • Breakfast: IP Berry Yogurt Smoothie
    Lunch: IP Orange Drink, steamed cauliflower
    Dinner: Seared tuna and steamed veggies (first restaurant trip!)
    Snack: IP Chocolate pudding.


    Jodi
  • Water and Coffee first thing this morning
    B: kiwi strawberry protein drink
    S: chicken noodle prot. soup
    L: cream of chicken soup with 1/2 c diced cauliflower and 1/2 c diced broccoli, unsweetened tea
    D: big mac in a bowl
    If I need it I will have a chocolate shake tonight before bed.

    water, water, water
  • breakfast: mango drink
    lunch: southwest cheese curls
    1 cup okra
    dinner: 8 oz shrimp with bay seasoning
    3 cups asparagus
    snack: mushroom soup
  • L: Salad with mixed veggies & IP Mushroom soup
  • Quote: B: IP Crispy Cereal & 2 Black Coffee
    L: Cookies & Cream IP Bar, 2 Cups of Cucumbers
    D: 6 oz Shrimp in 2 cups of Tomato Salsa ***YUMMY****
    S: IP Blueberry Cran Grata Drink

    I'm a big planner so I plan & prep ahead
    I'm not sure if you are on Phase 1 - but tomatoes are usually restricted to 1 cup serving, twice a week - having both servings in the same day can bump up your carb count for the day a little higher than usual. Just an FYI!