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Originally Posted by Willi
What about meals that "hide" the veggies? Like adding spinach to protein shakes or stew (where the veggies take on the flavor the the meat). I might make some fhili this weekend (fake chili where I leave out the kidney beans).
Good suggestion. Just tonight I made a paella with riced cauliflower. I never used to like cauliflower. But when you make it into "rice" and add some seasonings, its pretty good!
I've seen posts where people have made Rutabaga fries and said that they were really good. I might try that too.