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Originally Posted by beccaboo19842
I don't think any food is really "Bad" it's just all in moderation. Of course things like heavy cream and bacon are things that aren't very good for you, but even then, if things are done in moderation, it's really not that bad. Don't fake yourself out by telling yourself any food is "bad" some foods are just way better for you than others, that's all. My indulgences are things like chocolate, though. Dark chocolate to be specific. It's not bad though since chocolate has antioxidants.
But you see, this is where we get into "good" and "bad" again... whats wrong with bacon or heavy cream? Sure, they are calorie-dense, but so are almonds and even salmon (as examples) and those things are seen as "superfoods". Dark chocolate is fantastic but milk chocolate is not becasue it has more milk and sugar in it? What's wrong with a little milk and sugar?
I'm with JohnP on this one; for ME, foods that are natural can generally be processed by your body (unless you have specific dietary limitations due to medical issues) whereas those that are full of artificial ingredients, caramel coloring, chemicals and preservatives probably aren't. Even those things that you have been told are "bad" like saturated fats and sugar are fine for most people. It's the moderation part a lot of individuals seem to have issues with, as well as taking small tidbits of information out of context. Yes, a diet composed of bacon and heavy cream would be unhealthy, but so would a diet composed of nothing but carrots. Either way, your body is missing out on essential nutrients.
There are so many studies that seem to support every single viewpoint out there that it's hard to distinguish what is "good" or "bad", and at some point you just have to decide for yourself what you can and will accept. For me, natural is the way to go, and I even limit natural diet sodas to one per month if I'm craving it just due to the acidity of it and how damaging it can be to your teeth and your stomach lining.