Quote:
Originally Posted by Me Too
... some foods I eat now I cant find the exchanges for.
Almond milk? veggie or garden burgers? fresh carrot juice?
I learned to calculate exchanges from a food label from the book, "Exchanges for All Occasions" (the 4th edition, I don't know if the other editions have the same information)
In the 4th edition, the info is in Appendix 4 (Calculating Exchanges From Food Labels), at the back of the book pages 283-285
I've also found the information online by googling
Calculating Exchanges From Food Labels
I just happen to know almond milk, because I use it all the time and calculated it from the label. The first step is a bit obvious (but not a given as I'll explain for carrot juice). The only ingredient in (unsweetened) almond milk is almonds. Almonds are a fat. Fat exchanges have 35 to 45 calories. Some almond milk contains 40 calories per cup (which would be one fat exchange). Some unsweetened almond milk contains 60 calories per cup (So 2/3 cup would be one fat exchange).
Now say for example you didn't know that almonds were a fat, you could still determine it from the label. If you look at an almond milk label (assuming it's unsweetened almond milk) you'll see that the carb and protein counts are very low (only one or two grams). Most of the almond milk's calories come from fat.... therefore you'd count it as a fat (and every 40 to 45 calories of it that you consume would be one fat exchange).
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Gardenburgers and other meat substitutes are a bit more complicated because there are many different flavors/recipes with different ingredients and nutritional profiles, so here's what I do, I guess or do the math. This is where the Exchanges for All Occasions "Calculating Exchanges from Food Labels" instructions come in handy.
There's also a "cheat" if you don't mind a wilder guesstimate (I don't, which is why I developed the cheat).
First I check to see if the carbs outnumber the protein. If they're roughly the same I will count half bread exchanges and half protein exchanges. If the calories are under 90, I will count it either as 1 bread exchange or as 1 protein exchange.
If the fat content is less than 5g and the burger has significantly more protein than carbs and the carb count is under 12, I'll count all the calories as protein calories (divide the calories by 60).
Otherwise I do the long-hand version of the calculations (which really isn't that difficult, it just requires more math than is easy to explain in a post).
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Now for the carrot juice, my Exchanges for All Exchanges book lists carrot juice as 1/4 cup = 1 vegetable. However some resources consider carrot juice a fruit rather than a vegetable (in which case 3/4 of a cup equals one fruit exchange).
On many exchange plans, you're allowed to count count 3 veggies as 1 fruit and/or count 1 fruit as 3 veggies (if you're diabetic, especially insulin-dependent I'd suggest talking to your doctor or diabetes educator/dietitian before assuming you can do this).
As a rule, veggies have less impact on blood sugar (and therefore hunger) than fruits, so (at least for diabetics and others with blood sugar issues), it's usually better to eat 3 veggies in place of a fruit than it is to eat 1 fruit in place of 3 veggies. It's also better in an ideal situation to eat whole fruits and veggies (the skins when possible) rather than juice. But really it's not anything to be overly concerned about unless you're eating no whole fruits and veggies.