There are only so many green salads I can eat with vinegarette dressing before I start to get COMPLETELY BORED! Can you all offer some other tasty and easy ideas? The other salad I make myself occassionally is tomato, cucumber and red onion in balsamic vinegar and a dash of olive oil. Any ideas would be greatly appreciated!

Johnnie

Salad:
3 cups cooked spiral macaroni
3/4 cup tomato chopped
2/3 cup cucumber chopped1/2 cup chopped bell pepper
1/3 cup green onions
1/3 cup chopped ripe olives

Toss all ingredients. Cover and chill for about 30 minutes.

Dressing:
1/4 cup rice wine vinegar
2 tablespoons water
2 tablespoons olive or vegetable oil (I prefer peanut oil)
1/2 teaspoon salt
1/2 teaspoon sesame oil
1 clove garlic, finely chopped

Stir all ingredients until thourghly blended

This makes 6 servings
155 calories
fat 5g
chloestrol 0
Sodium 180
carbs 23 g
fiber 1 g
protein 4 g

Vitamin A 2%
Vitamin C 20%
Calcium 2%
Iron 6%

Daphne

Add fresh herbs like Basil to your salads.
Spinach salad with mandarin oranges, thin sliced red onion and fat free raspberry dressing.

What kind of greens are you using? Please don't tell me your using boring and hardly nutritous ice berg. Blah!