I made taco's for dinner last night and realized how long it had been since I have been through a fast food drive throughhttp://www.3fatchicks.com/forum/images/smiles/carrot.gif
I have been out for dinner and had Tex-mex food but by reducing my portion and skipping the chips I convinced myself I didn't stray too far off track.
Made my tacos with high fiber corn tortillas,vegetarian chili( 120cal per cup)
lettuce tomato, pablano pepper. All fit on a 9 inch plate(with a little tortilla oragami) and room for a peach.


