Quote:
Originally Posted by dkmd27
During my first go-round with MRC (sad to say first ... boo), I haId three things I never gave up ... my sugar-free CoffeeMate French Vanilla coffee creamer (in decaf coffee), my Diet Mt Dew, and a small amount of whatever salad dressing I wanted. When I asked, they said absolutely not, so I didn't tell them, and I lost at the rate they wanted me to. Other than those three things, I never ate anything off program for the entire 5 months and lost over 55 pounds. For me, those things made the incredibly boring food palatable. There was no way I would have ever been able to eat all of that salad without some taste I liked. (at that time, they had their own dressing and it was awful!!) Perhaps I would have lost a tiny bit more in that amount of time, but it wouldn't have been worth it to me. Oh yeah, I also used lemon and lime in my water.
Food programs are all about you being able to do them. If you can do it, it will work. But if you don't stick with it, it won't. Those three things helped me to stick with it.
So, as adults, we all make informed choices. So, if you think the coffee creamer will help you stay on program, use it, but if not, don't.
Deb I agree with you 100%. After all isn't that really the ultimate goal here anyway, learning to eat better and find what works for us to maintain for a lifetime? I also have never given up my salad dressing - to me I just know I could not bear day after day after day of dry bland salad and it helps. I have even been known to get it on the side when we are out to eat and just use a little to enjoy my dinner. I have also kept my 1 Coke a week (on Monday nights when I have to go to school from 6-10PM, it's the only way psychologically I can make it through the night) and I have lost and average 2-2.5 lbs a week. Yes it probably could have been higher, but I'm happy with what I have accomplished and know I could not have done it without the basic foundation of MRC (haven't succeeded in the past anyway). Its all about what we learn about our bodies and how they react